With the onslaught of summer, the only silver lining for weary residents of Dubai is…mango season! We’ve got the perfect recipe for all you mango lovers to go crazy with!
Today’s Recipe Corner features this absolutely delicious, sweet and rich Desi Parfait for you to make at home all on your own!
Ingredients:
- Soaked ‘poha’
- Freshly chopped mango chunks
- ‘Aamras’ (mango pulp)
- Crushed almonds and pistachios
- Saffron and cardamom (for garnish)
Method:
First, layer the soaked ‘poha’ and mango chunks at the bottom of your serving bowl (or glass – if you choose to be a little fancy).
Top it with juicy ‘aamras’, and finally garnish with crushed almonds, pistachios and a touch of saffron and cardamom!
So easy to make, so yummy to taste!
Make the most of this season and enjoy the goodness of luscious mangoes.
Recipe by Parent – Ms. Sonia Jain
And if you’ve scrolled down this far, you deserve to be rewarded! Feast your eyes on this delectable chocolate cake made by Maanya Lalwani. The final touch is simply .. *chef’s kiss*